7 German Sausages of Brotzeit

brotzeit-sausages-006Have you tried all the different kinds of German sausages? For authentic German sausages, I recommend you visit Brotzeit and experience all seven of their sausages.

brotzeit-sausages-004bc-2I wanted the genuine German experience and at Brotzeit, I got the real deal. Their sausages make use of fresh spices and you won’t get that taste of extenders. They’re all juicy and smooth. They’re not dry and they’re not grainy.

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These are the seven sausages:
1. Pork Curry Sausage
2. Pork Cheese Sausage
3. Smoked Pork Sausage
4. Garlic Pork Sausage
5. Grilled Pork Sausage
6. Spicy Chicken Sausage
7. Veal

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To be able to taste all seven, you can order three items in the menu for sharing:
– SAUSAGE PLATTER
– PORK CURRY SAUSAGE
– SMOKED PORK SAUSAGE

Sausage Platter Php980

Sausage Platter Php980

Pork Curry Sausage Php430

Pork Curry Sausage Php430

Smoked Pork Sausages Php430

Smoked Pork Sausages Php430

Sausage Platter Php980
Authentic German sausage platter with spicy chicken sausages, grilled pork sausage, pork cheese sausage, garlic pork sausage, and veal with two side dishes. This is served with three sauces: hot mustard, chili sauce, and sweet mustard.

Pork Curry Sausage Php430
Among the seven sausages, this is my most favorite. It’s pork curry sausage with chili-curry sauce and potato wedges. It’s the first time I had sausage with curry sauce. It’s delicious.

This is served in German festivals. It’s not the Asian curry Filipinos are used to. The sausage is grilled and has roasted paprika in it. It’s bathed in curry sauce made of tomato, cayenne, curry, and pressed chili.

Pork Cheese Sausages Php480
This is smoked pork cheese sausages with potato salad and sauerkraut. This is my second most favorite sausage in Brotzeit. I love the smoky flavor of the meat blending with the Gouda cheese, and Brotzeit’s signature spices. Gouda cheese is creamy and mild in flavor, but the taste gets stronger with aged Gouda cheese. It is named after the city of Gouda in the Netherlands.

Smoked Pork Sausages Php430
It’s smoked fine pork sausages with potato salad and sauerkraut.The pork is smoked for three days and you can taste that with every bite!

Garlic Pork Sausages Php430
This is smoked pork garlic sausages with roasted potatoes and sauerkraut. Fresh garlic is used, mixed with the meat and signature spices, all smoked together to perfection.

Grilled Pork Sausages Php470
This dish is made of pork sausages with mashed potatoes and sauerkraut. The sausages here are not smoked. They’re cured with different spices then grilled after.

Spicy Chicken Sausages Php460
It’s spicy chicken sausages with potato salad and sauerkraut. This is smoked chicken with chili and paprika.

Veal
This is included in the sausage platter. Veal uses meat from calves, in contrast to beef from cows. This steamed sausage made of veal, parsley, thyme, and rosemary, is often eaten for breakfast by Germans.

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You may request from the staff, if it’s possible, to have the side dishes replaced and choose from the list in the menu. But I recommend you keep the sauerkraut (fermented cabbage) because they serve the best sauerkraut I’ve tried. If you want more sides, you can order extra.

Side Dishes:
Sauteed Mixed Vegetables Php160
Mashed Potatoes Php160
Spicy Potato Wedges Php160
Roasted Potatoes Php160
Potato Salad Php160
Fries Php160

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To read about Brotzeit’s best oven-roasted pork knuckles and beers, please click the link http://www.appetizingadventure.com/brotzeit-best-oven-roasted-pork-knuckles/

BROTZEIT
German Bier Bar & Restaurant
Address: Unit 112 Shangri-La Edsa Plaza Mall,
Mandaluyong City
Tel. No.: (02) 631-1489
Facebook Page: https://www.facebook.com/brotzeitph/
Email: [email protected]
Website: http://www.brotzeit.co/outlet/philippines
Twitter/ Instagram: @brotzeitph
Hashtags: #BrotzeitPH #SharingTheJoyAtBrotzeit
Brotzeit also has stores in:
Courtyard Drive, Glorietta 4, Ayala Center Makati City (beside Ascott Hotel) Tel No. (02) 893-2815 / Unit 6, Shangri-la at the Fort, BGC, Taguig City Tel No. (02) 815-9338

Please follow the author on Instagram @CarloFLorenzo and like https://www.facebook.com/AppetizingAdventure/

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